Ripple - Saturation Point Series #1
A series exploring everything hops; varieties, products, techniques, and combinations. Fermented with a Californian ale yeast – and a simple malt profile – hops are in focus and totally saturated.
#1 uses Yakima Chief Dynaboost with a dip hop method in the fermenter, along with Strata Cryo, Citra and Nelson Sauvin T90’s.
- Style: West Coast IPA
- Location: Beaconsfield, WA
- ABV: 6.8%
-
Size: 375ml
Original: $6.76
-65%$6.76
$2.37Ripple - Saturation Point Series #1
A series exploring everything hops; varieties, products, techniques, and combinations. Fermented with a Californian ale yeast – and a simple malt profile – hops are in focus and totally saturated.
#1 uses Yakima Chief Dynaboost with a dip hop method in the fermenter, along with Strata Cryo, Citra and Nelson Sauvin T90’s.
- Style: West Coast IPA
- Location: Beaconsfield, WA
- ABV: 6.8%
-
Size: 375ml
Product Information
Product Information
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Shipping & Returns
Description
A series exploring everything hops; varieties, products, techniques, and combinations. Fermented with a Californian ale yeast – and a simple malt profile – hops are in focus and totally saturated.
#1 uses Yakima Chief Dynaboost with a dip hop method in the fermenter, along with Strata Cryo, Citra and Nelson Sauvin T90’s.
- Style: West Coast IPA
- Location: Beaconsfield, WA
- ABV: 6.8%
-
Size: 375ml
